VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The leading Component While using the Acetic Acid is The Acetyl Molecule.Acetobacter would be the microbes that converts alcohol into Acetic Acid (Vinegar) the truth is it is actually ubiquitous. Just leave an vacant wine available for 2 months and Acetobacter will explore it speedily and transform it into